by Debra Coffey
(Branson, MO)
When I eat french bread, crackers, shredded wheat and such my legs swell (edema). My family teases my "french bread legs" and we get a lot of laughs over it, but seriously, can Gluten Sensitivity cause edema or should I think it may be a sugar sensitivity since simple carbs turn quickly to glucose or perhaps something else.
Comments for "French Bread" Legs from Eating Gluten
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